Join us for a, creative 5-course luncheon, featuring fresh herbs and edible flowers harvested daily form their own culinary garden.
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Dip - Garden herb spread
Soup - Vichyssoise (chilled potato soup)
Salad - Summer cobb
Bread - Savory rolls
Entree - Braised short ribs with Korea barbeque sauce OR Tuscan vegetable sauté
with pasta and sauce lemonata
Dessert - Cassava cake with summer berries.
Since 1786 this quaint little red cottage has graced the hills of
southern New Hampshire, today it is a mecca for gardeners, foodies and
and anyone looking for inspiration and relaxation.
Limited space for this event, don't wait, sign up today. Invite a friend!
$42.34 includes taxes and gratuity.